Vanilla ice cream is a timeless classic loved by people of all ages. Its creamy texture and sweet vanilla flavor make it a perfect dessert option, especially during the summer months. In this comprehensive guide, we will explore a recipe for vanilla ice cream with a twist: incorporating CBD (cannabidiol) into the recipe. CBD is a non-intoxicating compound derived from the hemp plant, known for its potential health benefits. By infusing this delicious frozen treat with CBD, you can create a dessert that not only satisfies your sweet tooth but also potentially provides a sense of relaxation and well-being. Get ready to embark on a journey to make your own CBD-infused vanilla ice cream that is sure to impress.

Table of Contents

  • Ingredients
  • Equipment
  • Creating the CBD-Infused Ice Cream Base
  • Chilling and Churning the Ice Cream
  • Incorporating CBD
  • Freezing and Hardening
  • Serving and Enjoying
  • Storage and Reusing
  • Conclusion

Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 tablespoon pure vanilla extract
  • 1 tablespoon CBD-infused oil (make sure it’s food-grade and free of THC)
  • Pinch of salt

Equipment

  • Mixing bowls
  • Whisk or electric mixer
  • Saucepan
  • Ice cream maker
  • Freezer-safe container with lid
  • Rubber spatula

Creating the CBD-Infused Ice Cream Base:

  • In a mixing bowl, combine the heavy cream, whole milk, granulated sugar, vanilla extract, and salt.
  • Whisk the mixture until the sugar has dissolved and the ingredients are well combined.
  • If using an electric mixer, use the lowest speed to avoid excessive air incorporation.
  • Transfer the mixture to a saucepan and place it over medium heat.
  • Heat the mixture until it reaches a simmer, stirring occasionally to prevent scorching.
  • Once simmering, remove the saucepan from heat and let the mixture cool to room temperature.

Chilling and Churning the Ice Cream

  • Once the mixture has cooled, cover the saucepan and refrigerate it for at least 2 hours or overnight.
  • The chilled mixture will thicken and allow for a smoother texture when churned.
  • After chilling, pour the mixture into the ice cream maker according to the manufacturer’s instructions.
  • Churn the ice cream until it reaches a soft-serve consistency, usually about 20-30 minutes.

Incorporating CBD

  • Add the CBD-infused oil to the churned ice cream during the last few minutes of churning.
  • This allows the CBD to mix evenly throughout the ice cream.
  • The amount of CBD-infused oil can be adjusted based on personal preference and desired dosage.
  • Consult the product label or a healthcare professional for guidance on appropriate dosage.

Freezing and Hardening

  • Once the CBD-infused ice cream is churned, transfer it to a freezer-safe container.
  • Smooth the surface with a rubber spatula to remove any air pockets.
  • Cover the container with a lid or plastic wrap, ensuring it is airtight to prevent ice crystals from forming.
  • Place the container in the freezer and allow the ice cream to harden for at least 4 hours or overnight.

Serving and Enjoying

  • Once the CBD-infused vanilla ice cream has hardened, it is ready to be served.
  • Remove the container from the freezer and let it sit at room temperature for a few minutes to soften slightly.
  • Scoop the ice cream into bowls or
  • cones, and garnish with your favorite toppings, such as chocolate sauce, whipped cream, sprinkles, or fresh fruit.
  • Storage and Reusing
  • If you have any leftover CBD-infused vanilla ice cream, store it in the freezer in an airtight container.
  • To prevent freezer burn and maintain the best texture, press a piece of plastic wrap directly onto the surface of the ice cream before sealing the container.
  • The ice cream can be stored for up to 2 weeks, but for the best quality and flavor, it is recommended to consume it within the first week.
  • To reuse the CBD-infused ice cream base, you can experiment with different flavors and mix-ins.
  • Add crushed cookies, chopped nuts, or swirls of caramel or chocolate sauce to create new variations.
  • Follow the same process of chilling, churning, incorporating CBD, freezing, and serving.

Conclusion

By infusing CBD into the classic vanilla ice cream recipe, you can elevate your dessert experience with the potential relaxation and wellness benefits of CBD. This comprehensive guide has provided you with step-by-step instructions to create a creamy and delicious CBD-infused vanilla ice cream from scratch. Remember to use a food-grade CBD oil that is free of THC and to enjoy the ice cream responsibly. Whether you’re enjoying a bowl on a warm summer day or treating yourself to a comforting dessert, this CBD-infused vanilla ice cream is sure to delight your taste buds and potentially provide a sense of relaxation. So, gather your ingredients, follow the instructions, and savor each scoop of this delightful frozen treat. Enjoy

Barbara Santini
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